Solex 16 oz Heavy Duty Deli Cup & Lid Combos (240/Case)

In Stock
SKU:
03026
MPN:
FP16L

Bulk discount rates

Below are the available bulk discount rates for each individual item when you purchase a certain amount

Buy 6 - 17 and get 5% off
Buy 18 - 47 and get 10% off
Buy 48 or above and get 15% off
  • Solex 16 oz Heavy Duty Deli Cup & Lid Combos (240/Case)
  • Solex 16 oz Heavy Duty Deli Cup & Lid Combos (240/Case)
$37.50
Frequently bought together:
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Description

Heavy-duty deli combos

One case brings the deli cup and lid together.

Solex 16 oz. heavy-duty deli cup-and-lid combos simplify stocking for prepared salads, sauces, and sides. Each 240-set case includes the matching lids, giving prep teams a coordinated package without balancing separate cup and lid orders for this size.

16 oz.Cup capacity
Heavy-dutyDeli container format
Lids includedMatched combo set
240 setsPer case

Product details

  • Complete combo: Cups and their matching lids are supplied together.
  • Versatile portion size: A 16 oz. option for deli salads, accompaniments, and appropriately sized sauces.
  • Plastic container format: A practical choice for portioning prepared foods into individual containers.
  • Matched case counts: Each case gives you equal numbers of cups and lids.
  • Heavy-duty line: Choose this combo as its own container family rather than mixing lid styles by appearance.

Select the combo around your menu portion

Test the actual food quantity with the lid in place before making this your standard package. Chunky salads and dense sauces occupy space differently. Keep enough headspace for a clean closure, and use the included matching lid rather than assuming another deli lid will fit.

Stock up and save

Savings begin at 6 cases, increase at 18 cases, and reach the next level at 48 cases. Each case represents 240 complete portions.

CasesSavingsPrice per case
1–50%$37.50
6–175%$35.63
18–4710%$33.75
48+15%$31.88

Organize prep by complete sets

Stage cups and lids together so the filling station does not run short of one component mid-shift. Keep the rim clear while portioning, seat the lid fully, and label the finished food according to your operation’s procedures. Reserve unopened stock for later service periods.

Build a practical deli-to-go selection

For smaller cold portions, compare the 8 oz. hinged RPET container. Add plastic cutlery and paper grocery sacks to complete the customer’s order.

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