Strain liquids and separate fine particles with an 8-inch fine mesh strainer. The handle helps you position it over a suitable bowl or vessel for sauces and everyday ingredient preparation.8-inch sizeFine meshHandle includedSold as: 1 eachA useful prep...

Handle larger servings with a 6 oz solid stainless steel portion spoon. The one-piece design and solid bowl make it useful for portioning prepared foods on restaurant, catering, and cafeteria lines.6-ounce capacitySolid one-piece designStainless...

Keep portions consistent on the serving line with a 4 oz solid stainless steel spoon. The solid, one-piece design is a practical choice for transferring ingredients and plating portions without draining them.4-ounce capacitySolid one-piece...

Serve measured portions with a 2 oz solid stainless steel spoon. The solid bowl holds the serving without draining, and the one-piece design gives your prep or serving line a straightforward everyday utensil.2-ounce capacitySolid one-piece...

Serve soups, sauces, and other liquid preparations with a 6 oz stainless steel ladle. Its larger capacity is useful where the menu calls for a more generous ladled portion.6-ounce capacityStainless steelSold as: 1 eachSet up your soup and sauce stations...

Portion sauces, gravies, and soups with a 3 oz stainless steel ladle. A defined ladle capacity helps the team repeat servings and choose the right amount for the dish being plated.3-ounce capacityStainless steelSold as: 1 eachKeep the right serving size...

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Reach into deeper mixing vessels with a 16-inch high-temperature spatula. Use it for folding mixtures, scraping bowl sides, and transferring prepared ingredients in restaurant and bakery kitchens.16-inch lengthHigh-temperature spatulaSold as: 1 eachGive...

Mix, fold, and scrape with the extra reach of a 14-inch spatula. This high-temperature prep tool is useful for larger mixing bowls and containers when a short spatula leaves ingredients out of reach.14-inch lengthHigh-temperature spatulaSold as: 1...

Fold ingredients, scrape mixing bowls, and transfer batter with a compact 10-inch spatula. Its high-temperature design suits a range of kitchen prep tasks, while the shorter length is useful for smaller bowls and containers.10-inch lengthHigh-temperature...

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0.75 qt. Stainless Steel Mixing BowlPut a 0.75 qt. bowl to work where your prep needs it. This stainless steel mixing bowl gives your team a dedicated vessel for small ingredient portions, sauces, and mise en place. Its smaller capacity makes it a useful...

Equip your bar with a 28 oz stainless steel cocktail shaker set for shaken drinks. Its larger capacity provides space for ingredients and ice, making it a useful choice for restaurant bars and event service.28-ounce capacityStainless steelCocktail shaker...

Strain a mixed drink from a compatible shaker or mixing vessel with a four-prong Hawthorne strainer. It gives bartenders a dedicated tool for separating ice from the pour at the end of mixing.Hawthorne styleFour-prong designSold as: 1 eachFinish each...

Keep three-quarter-ounce and one-and-a-half-ounce measures close at hand. This stainless steel jigger lets bartenders portion ingredients directly into a mixing vessel without switching between separate measuring tools.0.75-ounce and 1.5-ounce...

Measure smaller cocktail ingredients with a double-sided stainless steel jigger. The half-ounce and one-ounce measures are useful for spirits, syrups, juices, and liqueurs when consistent recipes matter.0.5-ounce and 1-ounce measuresStainless steelSold...

Mix shaken cocktails with a 16 oz stainless steel shaker set sized for a compact bar setup. Keep it ready for made-to-order drinks at restaurant bars, catered events, or a home cocktail station.16-ounce capacityStainless steelShaker setSold as: 1...

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